Vreme | Predavači | Tema |
---|---|---|
9:00 – 10:00 | A. Becker, A. Warneke, W. D. Herberg | Separatoren in Craft – Brauereien |
10:00 – 10:30 | Oliver Jakob und Markus Kunz | Craft-Star 40 oder 20 |
10:30 – 11:00 | Isabel Osterroth | HopstarDry |
11:00 – 11:30 | Torben Bauch | Propagation |
11:30 – 12:00 | Torben Bauch | EcoFlash |
12:00 – 12:15 | Branislav Raketić | Pravila o deklarisanju piva |
13:00 – 13:30 | Torben Bauch | AromaPus |
13:30 – 14:00 | Isabel Osterroth | Hard Seltzer |
14:00 – 15:00 | Heiki Salm | Barrel Aged Beers |
15:00 – 16:00 | Andres Furukawa | Novi sojevi aromatičnih kvasaca i linija specifične hrane za kvasce |
16:00 – 16:30 | Tamás Szilágyi | Experimental brewing and brand management |
16:30 – 17:30 | Bruno Bonacchelli | Belgian Brewing Art |
17:30 – 17:45 | Mirna Memetović | Alpine Hops, Srbija |
17:45 – 18:00 | Nachiket Vaishnav, Alpine Hops Austria | Beer Styles for Styrian Hops |
18:00 – 18:30 | Mr. Hirendu Vaishnav | Beer Styles for Styrian Hops |
CEO at AlpineHops, Home Brewer/Cider/Mead/Wine Maker, BJCP National Beer/Mead/Cider Judge
Mr. Hirendu Vaishnav, Ph.D. is an avid HomeBrewer. He is also a BJCP (Beer Judge Certification Program) National Level Beer/Mead/Cider Judge and judges at various local and national competitions. He has won numerous state, national and international awards including Silver medal at National Home Brew Competition, 2 Mazer Cups, medals at GlintCap, multiple medals at California State level competitions, including taking gold two years in a row in the “experimental beer” category. Hirendu has 1 Best of Show to his credit in the 2018 Celebrewtion. He has also conducted beer/brewing/judging education classes for homebrewers.
CEO, Founder & Brewmaster at Macken Bryggeri AB
Experienced practical brewer and senior brewing technologist working in the brewing industry for the last 20 years. Ph.D. degree in Brewing at the International Centre for Brewing and Distilling (ICBD), Heriot-Watt University, Edinburgh, Scotland in 2010. Brewmaster Diploma from Versuchs- und Lehranstalt für Brauerei (VLB) Technische Universität Berlin (TUB), Berlin, Germany in 2003. Bachelor of Science Diploma in Food Chemistry at the Universidad Nacional Autonoma de México (UNAM) in 2002.
Worked as Senior Brewing Technologist for a British process technology company commissioning, setting up, and optimizing brewhouse technology in several breweries in Germany, United Kingdom, Ireland, United States, Belgium and Ghana. Work as Brewing Technologist for AEB Group & Brewmaster for Nils Oscar Brewery, Nyköping, Sweden. Worked for Lemke Brauerei, Berlin, Cervecería Modelo (Corona), Mexico City. Internship in production and quality assurance for Warsteiner Brauerei, Warstein, Germany.
Authored a number of publications on brewing technology issued in Brauwelt International, Brewing and Beverage Industry International, Food Chemistry Journal, American Society of Brewing Chemists (ASBC) & Journal and Proceedings of European Brewery Convention (EBC) congress.
Co-owner of Brasse&Vous Brewery in Belgium, consultant for Castle Malting’s R&D Department, Training Manager at Meura S.A., brewmaster, expert in brewing.
Šef Odseka, Odsek za označavanje hrane, šeme kvaliteta i organsku proizvoodnju, Ministarstvo poljoprivrede, šumasrtva i vodoprivrede RS
Rođen je 25. avgusta 1970. godine u Drnišu, R. Hrvatska. Osnovnu i srednju školu završio je u Drnišu. Diplomirao je na Polјoprivrednom fakultetu u Zemunu, a magistrirao na Polјoprivrednom fakultetu u Novom Sadu, 2006.godine.
Profesionalnu karijeru je započeo u Institutu za standardizaciju Srbije 1999. godine na poziciji Inženjera standardizacije za polјoprivrednu i prehrambenu industriju. Od oktobra 2003. godine profesionalnu karijeru nastavlјa u Ministarstvu polјoprivrede, šumarstva i vodoprivrede, trenutno na poziciji šefa odseka za označavanje hrane, šeme kvaliteta i organsku proizvodnju. Glavni poslovi su definisanje polјoprivredne politike i predlaganje mera u oblastima organske proizvodnje i promocije polјoprivrednih i prehrambenih proizvoda, prerade voća i povrća, kvaliteta i deklarisanja odnosno označavanja hrane, šema kvaliteta polјoprivrednih i prehrambenih proizvoda izuzev vina i jakih alkoholnih pića.
Co-Founder & CE at Mad Scientist